251 Victoria Street, Toronto, On  (416) 363-5299

Main

MAIN

 

OVEN ROASTED LAMB RACK
Fondant Potato, Organic Arugula, French Beans, Heirloom Carrot,
Pearl Onion-Rosemary Jus
36

ROASTED HALF CHICKEN
King Mushrooms, Sautéed Gnocchi, Broccolini, Lemon-Thyme Jus
28

PAN SEARED ONTARIO RAINBOW TROUT
Beluga Lentil Fricassee, Radish-Sorrel Salad, Fermented Lemon Dressing
29

BOUILLABAISSE
B.C. Ling Cod, Salt Spring Island Mussel, White Shrimp,
Fingerling Potato, Fennel, Tomato
29

GRILLED (10 OUNCE) FLATIRON STEAK
Seasoned Hand Cut Frites, Veal Reduction
32

JAZZ BISTRO BURGER
Hand Crafted Ground Chuck, Smoked Pepper Aioli, Aged Cheddar, Caramelized Onion, Frites or Salad
21

CRISP VEGAN BEAN CAKE
Roasted Squash, Blackened Eggplant Puree, Heirloom Carrots & Fennel Candy, Beet Jus
25

 

 

SIDES

SAUTEED BROCCOLLINI
Toasted Garlic & Chilies
9

SEASONAL VEGETABLES
Heirloom Carrot, French Beans, Broccolini
9

HAND CUT FRITES
With Sea Salt
8

HAND CUT FRITES
Grated Reggiano & Fresh Herbs
10

ASSORTED BREAD
Whipped Butter or Extra Virgin Olive Oil & Balsamic
3.50

 

 

Groups of 8 or over- 18% Gratuity added

GF= GLUTEN FREE

 

Click here to be taken to our Dessert and Coffee Cocktail Menu